Ingredients:
- 4 ripe, Fresh Hass Avocados, seeded, peeled, cut in chunks
- 1 Tbsp. lemon juice
- 1/2 small sweet white onion, minced
- 1 ripe Roma tomato, seeded and diced
- Salt and pepper, to taste
Instructions:
- Mash avocados with lemon juice in a bowl, leaving some chunks.
- Gently stir in remaining ingredients and serve immediately.
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