Entrees

Blood Orange and Roasted Butternut Squash Kale Salad

Chicken and Fresh Sunkist Pummelo Stir Fry

Monterey’s Fabulous Mushroom Soup

Vidalia Sweet Onion Bruschetta

Baja Fish Tacos with Mango Salsa

Pork Chops with Caramelized Apples

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