DONUT AND FRUIT KABOBS

Ingredients: 

1 16 oz pkg. cake donut holes

Assorted fruit I used strawberries and raspberries

10 Wooden skewers

Melted chocolate optional

Instructions: 
  1. Insert a wooden skewer into a donut hole and then into a piece of fruit. Continue alternating with donut holes and fruit in desired pattern.

  2. Drizzle with melted chocolate, if desired.

Prep Time: 
10 mins
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